Rosengarten coffee house slice with apricot jam 16 pieces 1520g

Apricot jam* 22% (raw cane sugar*, apricots*, lemon juice concentrate*, gelling agent: Pectin), dark chocolate* 19% (cocoa mass*, raw cane sugar*, cocoa butter*), raw cane sugar*, BUTTER*, SPELT FLOUR*°, WHOLE EGG*, white chocolate* 5% (raw cane sugar*, cocoa butter*, WHOLE MILK POWDER*), marzipan* (ALMONDS*, raw cane sugar*, water, invert sugar syrup*), cocoa powder* heavily de-oiled 1.9%, HAZELNUTS* roasted, glucose syrup*, maize starch*, acidifier: Monopotassium tartrate, raising agent: sodium hydrogen carbonate, Ceylon cinnamon*, sea salt; °spelt= a SPELT WHEAT contains the following allergenic ingredients: Gluten, eggs, milk, nuts

*from certified organic production

This list of ingredients corresponds to a full declaration in accordance with the guidelines of the Bundesverband Naturkost & Naturwaren.

This product is not flavoured. (BNN classification: 0)

Nutritional values & analysis results based on 100 g

Allergy information

Organic quality
Organic seal EU organic logo EU agriculture / non-EU agriculture

Control body: DE-ÖKO-001

Legal information

STORAGE TIPS
We recommend wrapping the bags after removing the products or covering the cake pieces. This prevents the products from drying out too quickly and preserves their optimum quality. 16 - 22 °C is ideal for the correct storage of counter products. The opened box can be kept for between 1 and 4 weeks. Please note that sensitive products are packaged in layers in a modified atmosphere. This means that only one layer is opened at a time and the other layers remain protected